National 4/5 health and food technology course notes

National 4/5 health and food technology course notes
National 4/5 health and food technology course notes
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ISBN/Varenr
9780008282219
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Omtale

The National 4 & 5 Health & Food Technology Course Notes help map your route through the CfE programme and provide comprehensive and authoritative guidance. Course Notes give a practical, supportive approach to help deliver the new curriculum and offer an appropriate blend of sound teaching and learning with exam and assessment guidance.
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Produktinformasjon

  • ISBN/Varenr: 9780008282219
  • Utgivelsesdato: 26.03.2018
  • Utgivelsesår: 2018
  • Forlag: HarperCollins Publishers
  • Innbinding: Heftet
  • Serie: Course Notes
  • Språk: Engelsk
  • Personer: Hepburn, Edna, Leckie, Leckie and, Smith, Lynn
  • Aldersgrense: 0
  • Opplag: 0
  • Utgave: 0
  • Illustrert: Nei
  • Sider: 240